Gambaran Pola Konsumsi Minuman Berenergi, Kopi, serta Kebiasaan Merokok pada Sopir Angkot di Terminal Ciamis
DOI:
https://doi.org/10.61722/jinu.v2i3.4558Keywords:
public transportation driver, coffee, smoking, energy drinks.Abstract
The drivers of public transportation have long working hours that demand high levels of alertness, which leads many of them to rely on energy drinks, coffee, and smoking as coping mechanisms. This study aims to describe the consumption patterns of energy drinks, coffee, and smoking habits among public transportation drivers at Ciamis Terminal. The research was conducted descriptively with a cross-sectional approach on 44 drivers selected through accidental sampling. Data were collected using a questionnaire and analyzed using univariate analysis. The results indicate that the majority of respondents were active smokers (84.1%) and consumed coffee regularly (75%), mostly instant coffee. In contrast, the consumption of energy drinks was relatively low (13.6%). These findings suggest that these three habits have become an integral part of the daily routine of public transportation drivers.
References
Arwangga, A. F., Asih, I. A. R. A., & Sudiarta, I. W. (2016). Analisis kandungan kafein pada kopi di Desa Sesaot Narmada menggunakan spektrofotometri UV-Vis. Jurnal Kimia, 10(1), 110-114.
Badan Pengawas Obat dan Makanan Republik Indonesia, 2006
Daswin, N. B. T., & Samosir, N. E. (2013). Pengaruh Kafein Terhadap Kualitas Tidur Mahasiswa Fakultas Kedokteran Universitas Sumatera Utara. E-Jurnal FK-USU, 1(1), 1341.
International Coffee Organization. (2019). World Consumption Coffee, 5–6.
Lire Wachamo, H. (2017). Review on Health Benefit and Risk of Coffee Consumption. Medicinal & Aromatic Plants, 06(04). https://doi.org/10.4172/2167-0412.1000301.
Muliawan, H., & Sutrisna, I. K. (2016). Analisis Pendapatan Sopir Angkutan Kota Sebelum dan Sesudah Pembangunan Terminal Mengwi. E-Jurnal Ekonomi Pembangunan Universitas Udayana, 5(12), 165193.
Mulyana, R., Laweung, I., & Arbi, A. (2022). Determinan Perilaku Merokok Pada Sopir Lintas Barat Di Satuan Pelayanan Terminal Tipe A Kota Banda Aceh Tahun 2022. Journal of Health and Medical Science, 2, 45–58. https://doi.org/10.51178/jhms.v2i1.928.
Musbyarini, K., Anwar, F., & Dwiriani, C. M. (2010). Gaya Hidup Dan Status Kesehatan Sopir Bus Sumber Alam Di Kabupaten Purworejo, Jawa Tengah. Jurnal Gizi Dan Pangan, 5(1), 6. https://doi.org/10.25182/jgp.2010.5.1.6-14
Nurhayati, S. (2022). Kebiasaan Merokok pada Sopir Angkot di Terminal Baranangsiang, Bogor. Jurnal Kesehatan Masyarakat, 10(2), 45–52.
Pusat Data dan Sistem Informasi Pertanian, K. P. (2016). Outlook Kopi Komoditas Pertanian Subsektor Perkebunan. Pusat Data dan Sistem Informasi Pertanian. Sekertariat Jenderal–Kementeran Pertanian, 116.
Sari, D. F., & Pratama, R. A. (2022). Perilaku Merokok dan Konsumsi Kafein pada Sopir Angkutan Kota di Terminal Amplas Medan. Jurnal Kesehatan Respirasi Indonesia, 7(1), 33–40.
Ummah, K. (2024). Determinan Kejadian Hipertensi pada Sopir Angkot di Terminal Determinan Kejadian Hipertensi pada Sopir Angkot di Terminal Depok. 8(1). https://doi.org/10.7454/epidkes.v8i1.1102
Widodo, A. (2021). Pola Konsumsi Minuman Berenergi pada Sopir Angkutan Umum di Terminal Giwangan Yogyakarta (Skripsi, Universitas Gadjah Mada). Retrieved from https://etd.ugm.ac.id/
Zulaikhah, V., Wijayadi, K., & Juliyanto, E. (2021). Evaluasi Hasil Edukasi Masyarakat Tentang Bahaya Kandungan Dalam Rokok. Indonesian Journal of Natural Science Education (IJNSE), 4(2), 510–515. https://doi.org/10.31002/nse.v4i2.1904
Downloads
Published
Issue
Section
License
Copyright (c) 2025 JURNAL ILMIAH NUSANTARA
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
