STRATEGI PEMASARAN YANG TEPAT UNTUK MENINGKATKAN PENJUALAN USAHA ES DAWET AYU MAS TOMI ASLI BANJARNEGARA DIPINGGIRAN JALAN SM RAJA MEDAN, SUMATERA UTARA
DOI:
https://doi.org/10.61722/jrme.v1i3.1768Keywords:
Marketing strategy; Sales; Dawet ayu ice businessAbstract
Es Dawet Ayu Mas Tomi is a traditional beverage made from natural ingredients such as coconut,
rice flour, palm sugar, and pandan leaves. The unique taste and texture of this dawet are its main
attractions. This dawet is packaged in convenient and hygienic packaging, suitable for consumption in any
setting. Competitive pricing with appropriate profit margins is a crucial factor in the marketing strategy.
With affordable prices yet maintaining good quality, Es Dawet Ayu Mas Tomi can attract more consumers.
The strategic location on the outskirts of SM Raja Street, near schools, and other activity centers, facilitates
consumer access to enjoy this product. Moreover, availability at several sales points also expands the
market reach. Promotion Effective promotion is key to increasing consumer awareness and interest in the
product. Through various promotion channels such as social media, collaboration with local influencers,
and cooperation with stores or stalls in the vicinity, Es Dawet Ayu Mas Tomi can expand its market share
and increase sales
References
Fatmafitri, D., Vinka Amara, F., & Al Masjid, A. (2021). Dawet Ayu Sebagai Icon Kota Banjarnegara. Dinamika Sosial Budaya, 23(2), 333–337. http://journals.usm.ac.id/index.php/jdsb
Jurnal, J., & Mea, I. (2024). ANALISIS STRATEGI BISNIS MENGGUNAKAN DIGITAL MARKETING PADA UMKM DI ERA NEW NORMAL PASCA PANDEMI COVID-19 JIMEA | Jurnal Ilmiah MEA ( Manajemen , Ekonomi , dan Akuntansi ). 8(1), 2017–2029.
Nusantara, J., & Pariwisata, J. I. (2020). 2) 1, 2). 3(2), 31–38.
Pengembangan, S., Minuman, I., & Boba, I. (2024). Innovation Development Strategy of Boba Davocas Instant Drink ’ s : A SWOT. 1, 5–8.
Penjualan, V., Ud, P., Di, N., & Otalua, B. (2022). Pengaruh strategi pemasaran terhadap peningkatan volume penjualan pada ud. netral di bawo’otalua kecamatan lahusa kabupaten nias selatan. 1(1), 1–10.
Romadhona, I. N., & Windiani, A. (2022). Pendampingan penjualan umkm “ omah dawet ayu ” banjarnegara jawa tengah.
Yanti, I., & Idayanti, D. (2022). Analisis Strategi Pemasaran Untuk Meningkatkan Penjualan Pada Usaha Ibu Bagas di Kecamatan Mamuju. Forecasting: Jurnal Ilmiah Ilmu Manajemen, 1(1), 1–13.
Zainarti. (2020). Manajemen Sumber Daya Manusia: Reformulasi Sumber Daya Manusia Berkarakter Islami.
Downloads
Published
Issue
Section
License
Copyright (c) 2024 JURNAL RUMPUN MANAJEMEN DAN EKONOMI

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.