MANAJEMEN RISIKO KEUANGAN PADA UMKM MOCHI MAMI: IDENTIFIKASI, ANALISIS, DAN MITIGASI

Authors

  • Bunga Amira Universitas Islam Negeri Sumatera Utara
  • Dian Farindah Damanik Universitas Islam Negeri Sumatera Utara
  • Natasyah Natasyah Universitas Islam Negeri Sumatera Utara
  • Wira Herdika Firliansyah P.H Universitas Islam Negeri Sumatera Utara
  • Arsyadona Arsyadona Universitas Islam Negeri Sumatera Utara

DOI:

https://doi.org/10.61722/jssr.v3i1.3444

Keywords:

Risk management, Financial risk, MSME (Micro, Small, and Medium Enterprises)

Abstract

Micro, Small, and Medium Enterprises (MSMEs) play a crucial role in Indonesia’s economy, contributing over 60% to the Gross Domestic Product (GDP) and employing a large portion of the workforce. However, MSMEs, including Mochi Mami, which specializes in mochi production, often face challenges in managing financial risks. This study aims to analyze the financial risks faced by Mochi Mami and provide recommendations for more effective management. The methodology involves qualitative analysis through unstructured interviews and secondary data collection. The results identify several risks, including irregular cash flow records, fluctuations in raw material prices, inconsistent revenues, and credit risks. A SWOT analysis evaluates Mochi Mami’s strengths, weaknesses, opportunities, and threats, which helps in formulating risk management strategies. Recommendations include improving financial record-keeping systems, diversifying products, and strengthening relationships with suppliers. With effective risk management, Mochi Mami is expected to enhance its financial stability and business sustainability.

References

Diniah, A., Febrianti, R. H., Rumsiyah, S., Qomariah, N., & Nursaid, N. (2023). Penerapan manajemen risiko: Studi kasus pada UMKM Es Teh Djoeragan Jember. BUDGETING: Journal of Business, Management and Accounting, 5(1), 76. https://doi.org/10.31539/budgeting.v5i1.7063

Fauzi, A., Wibowo, A., Nazila Selayan, A., & Jahrani Nst, S. (2022). Analisis manajemen risiko bisnis: Studi pada produk usaha Yozi Boba. VISA: Journal of Visions and Ideas, 2(2), 150-159. https://doi.org/47467/visa.v2i2.964

Fardiansyah, T. (2006). Refleksi dan strategi penerapan manajemen risiko perbankan Indonesia. Jakarta: PT. Elex Media Komputindo.

Gallati, R. (2003). Risk management & capital adequacy. New York: McGraw Hill International.

Nitisusastro, M. (2010). Kewirausahaan dan manajemen usaha kecil. Bandung: CV. Alfabeta.

Safi'i, I., Widodo, S. R., & Pangastuti, R. L. (2020). Analisis risiko pada UKM tahu takwa Kediri terhadap dampak pandemi covid-19. Jurnal Rekayasa Sistem Industri, 9(2), 107-114.

Santoso, R., & Erstiawan, M. S. (2023). Implementasi manajemen risiko keuangan pada UMKM batik selama pandemi Covid-19. Tekmulogi: Jurnal Pengabdian Masyarakat. https://ejournal.upi.edu/index.php/Tekmulogi

Santoso, R., & Mujayana, M. (2021). Penerapan manajemen risiko UMKM madu di Kecamatan Badas Kabupaten Kediri di tengah pandemi COVID-19. Jurnal Nusantara Aplikasi, 6(1), 74-85. https://ojs.unpkediri.ac.id/index.php/manajemen/article/view/15643/2005

Soon, T. L., Ardiansyah, I., Salwa, H., Riesquita, E., & Agustina, E. (2022). Pengaruh penerapan manajemen risiko bisnis pada UMKM Kopi Konnichiwa. Jurnal Mirai Management, 7(3), 527-530. https://www.journal.stieamkop.ac.id/index.php/mirai/article/view/3326

Sugiyono. (2017). Metode penelitian kuantitatif, kualitatif, dan R&D. Bandung: Alfabeta.

Downloads

Published

2024-12-19